Baijiu and Food Pairing: A Match Made in Heaven


Baijiu, a traditional Chinese spirit, has been enjoyed for centuries and is now gaining popularity around the world. The strong and distinctive flavors of baijiu make it a perfect complement to many dishes, from spicy Sichuan cuisine to delicate dim sum. When it comes to food pairing, baijiu can be used as both a drink … Read more…

Exploring the World of Baijiu: Tasting and Appreciation


Baijiu, a traditional Chinese spirit, has been a staple of Chinese culture for thousands of years. As the most consumed spirit in the world, it’s safe to say that Baijiu is not just any ordinary drink. This clear to amber colored spirit is known for its strong and sometimes pungent flavor that can range from … Read more…

How Baijiu is Made: The Process and Techniques


Baijiu, a traditional Chinese spirit, has been enjoyed for centuries and is an integral part of Chinese culture and tradition. This clear or yellowish spirit is made from fermented grains such as sorghum, rice, wheat or barley, and the flavor can vary greatly depending on the production process. Understanding how Baijiu is made is important … Read more…

Baijiu: The Art of Distillation and Aging


Baijiu is a traditional Chinese spirit with a rich history and cultural significance. It is a unique and complex spirit that requires an expert hand to produce, as well as time and patience for aging. In this article, we will delve into the art of Baijiu distillation and aging. Distillation is the process by which … Read more…

Understanding the Different Types and Styles of Baijiu


Baijiu, also known as Chinese liquor, is a traditional spirit that has been enjoyed in China for thousands of years. It is made from fermented grains such as sorghum, wheat, barley, or rice and is known for its strong, often pungent flavor. Despite its popularity, many people are unfamiliar with the different types and styles … Read more…

The History and Cultural Significance of Baijiu in China


Baijiu, a traditional Chinese spirit, has been a staple in Chinese culture for centuries. It is a strong, clear liquor made from fermented grains such as sorghum, wheat, or barley, and has a distinct flavor that sets it apart from other types of alcohol. The drink is an important part of Chinese cultural heritage and … Read more…

Rare Baijiu bottle uncovered in UK house clearance, expected to fetch high bid at auction. Interest among collectors & enthusiasts worldwide.


A unique bottle of Baijiu, a traditional Chinese liquor, was recently uncovered during a house clearance conducted by Northern House Clearance, a UK-based professional clearing company. The bottle is estimated to be over 50 years old and remains in excellent condition, making it a valuable and rare find. The Baijiu was found among the items … Read more…