Baijiu, also known as Chinese liquor, is a traditional spirit that has been enjoyed in China for thousands of years. It is made from fermented grains such as sorghum, wheat, barley, or rice and is known for its strong, often pungent flavor. Despite its popularity, many people are unfamiliar with the different types and styles of Baijiu available. In this article, we will take a closer look at the various styles of Baijiu and what sets them apart.
Scented Baijiu, also known as fragrant Baijiu, is characterized by its sweet and floral aroma. This style of Baijiu is made by adding flower petals, herbs, and other fragrant ingredients to the fermentation process. The result is a smooth and delicate spirit with a floral scent and a sweet, floral taste. Some popular scented Baijiu brands include Luzhou Laojiao and Fenjiu.
Strong Aroma Baijiu
Strong Aroma Baijiu, also known as spicy Baijiu, is characterized by its strong, pungent aroma and flavor. This style of Baijiu is made from a mixture of fermented grains and is known for its intense, robust flavor. It is often described as having a bold, spicy taste with notes of Sichuan pepper and other spices. Some popular strong aroma Baijiu brands include Moutai and Jian Nan Chun.
Light Aroma Baijiu
Light Aroma Baijiu is characterized by its mild, subtle aroma and flavor. This style of Baijiu is made from a combination of grains and is fermented for a shorter period of time than other styles of Baijiu. The result is a light and smooth spirit with a delicate, subtle flavor. Some popular light aroma Baijiu brands include Shui Jing Fang and Er Guo Tou.
Rice Baijiu is made from fermented rice and is known for its sweet, smooth flavor. This style of Baijiu is often used in cooking and is known for its versatility. It is a popular choice for those who are new to Baijiu as it has a milder flavor than other styles of Baijiu. Some popular rice Baijiu brands include Jiannanchun and Xifengjiu.
In conclusion, Baijiu is a complex and versatile spirit that comes in a variety of styles and flavors. Whether you prefer a strong and pungent flavor or a delicate and subtle aroma, there is a Baijiu to suit every taste. By understanding the different types and styles of Baijiu, you can find the perfect Baijiu for you and enjoy this traditional Chinese spirit to the fullest.